Pack Premium – Salus Natural Tradicional + La Merced Campo Sur (2×500g)
Pack Premium – Salus Natural Tradicional + La Merced Campo Sur (2×500g)
Pack Premium – Salus Natural Tradicional + La Merced Campo Sur (2×500g)

Pack Premium – Salus Natural Tradicional + La Merced Campo Sur (2×500g)


Regular price €20,90
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An exclusive pack that brings together two premium yerbas, renowned for their superior quality, careful preparation and balanced flavour profiles. Ideal for those seeking a more refined mate experience.

Includes:

Salus Natural Tradicional (500g)

Premium Argentine yerba mate from Misiones, made with selected leaves and stems, finely ground and with very little dust.

  • Flavour and aroma: balanced, clean and smooth, without excess. Fresh herbal notes and a stable flavour that remains consistent mate after mate.

  • Benefits: 100% natural, rich in antioxidants and free from additives. Ideal for daily consumption.

  • Perfect for beginners: smooth, accessible and without strong bitterness.

La Merced Campo Sur (500g)

Argentine yerba mate of controlled origin, cultivated in specific areas of Misiones to achieve a unique profile.

  • Flavour and aroma: smooth, herbaceous and elegant; notable for its purity and consistency in each mate.

  • Premium production: naturally aged and processed in limited batches, ensuring consistent quality.

  • Ideal for those seeking a light mate with character.

This pack is ideal for:

  • Mate lovers seeking superior quality

  • Those who wish to explore mild and balanced herbs

  • The perfect gift for enthusiasts and discerning beginners

  • Consumers who prefer natural products from controlled sources

Discover two of the finest Argentine yerbas in a single premium pack.

Buy these two packs and save €1.05 compared to buying them separately.

Weight: 2 x 500g (1kg)
Brand: Salus & La merced
Country: Argentina

Secure online payment
Free shipping from 60 EUR
Secure online payment
Free shipping from 60 EUR

À propos du produit

Description

An exclusive pack that brings together two premium yerbas, renowned for their superior quality, careful preparation and balanced flavour profiles. Ideal for those seeking a more refined mate experience.

Includes:

Salus Natural Tradicional (500g)

Premium Argentine yerba mate from Misiones, made with selected leaves and stems, finely ground and with very little dust.

  • Flavour and aroma: balanced, clean and smooth, without excess. Fresh herbal notes and a stable flavour that remains consistent mate after mate.

  • Benefits: 100% natural, rich in antioxidants and free from additives. Ideal for daily consumption.

  • Perfect for beginners: smooth, accessible and without strong bitterness.

La Merced Campo Sur (500g)

Argentine yerba mate of controlled origin, cultivated in specific areas of Misiones to achieve a unique profile.

  • Flavour and aroma: smooth, herbaceous and elegant; notable for its purity and consistency in each mate.

  • Premium production: naturally aged and processed in limited batches, ensuring consistent quality.

  • Ideal for those seeking a light mate with character.

This pack is ideal for:

  • Mate lovers seeking superior quality

  • Those who wish to explore mild and balanced herbs

  • The perfect gift for enthusiasts and discerning beginners

  • Consumers who prefer natural products from controlled sources

Discover two of the finest Argentine yerbas in a single premium pack.

Buy these two packs and save €1.05 compared to buying them separately.

How to prepare a good mate?

How to prepare a good mate?

How to prepare a good mate?

1 - Fill the calabaza to ¾ of its capacity with the yerba.
Or a little less if it's a very powdery yerba.
(ex: Baldo, Canarias …)
Leave it slightly inclined to form a ‘mountain’.

2 - Cover the opening of the mate with your hand, shake it gently and turn it upside down.

This allows the components to be mixed and reduces the dust that reaches the straw.

3 - Return the mate to its inclined position.

Pour a little warm (not boiling) water into the hole to moisten the base. Wait 1 minute.

4 - Insert the straw into the wet area.

Do this carefully and without moving it afterwards, so that it doesn't end up obstructed.

5 - Pour in hot water (70-80°C)

Do not use boiling water (it burns the yerba). Pour the water over the wet area.

6 - Enjoy!

The first mate is strong, the subsequent ones more balanced. Reuse until the yerba is “washed”.

EXTRA TIP: If you're a beginner, use soft yerbas such as Playadito, Mañanita or Unión Suave.

How to prepare a good tereré?

How to prepare a good tereré?

1 - Choose your yerba mate

Use a yerba for tereré or ground into large pieces. You can also use a traditional yerba with herbs or citrus fruit.

2 - Preparing the drink

In a jug or thermos, mix cold water (or natural juice, preferably lemon or orange). You can also add herbs such as mint, lemon verbena or ginger.

3 - Fill the calabaza or guampa halfway with yerba.

Do not fill it completely to leave room for ice cubes and liquid.

4 - Insert the straw

Do this carefully and without moving it afterwards, so that it doesn't end up obstructed.

5 - Add ice cubes to the mate

This keeps the yerba fresh and enhances the flavour of each mate.

6 - Pour in the liquid and share!

Pour the cold drink slowly and enjoy. Tereré is ideal for hot days, outdoors or after training.


EXTRA TIP: Use water with fruit slices or flavoured ice cubes for a special touch.

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